From Hawaiian Fish Tacos to Kahuku Shrimp cakes. Our Hawaiian recipes feature some of the hidden secrets from some of the finest chefs in Hawaii. Many are so unique you cannot find them anywhere else.
If you love Chicken Fajitas, this recipe will make you love this dish even more. The marinade gives that extra flavor especially if it’s marinated overnight which is a MUST! The secret is what’s in the fajita spice blend or the homemade fajita seasoning (please stay tuned for the next video on how to make…
Mahi-mahi or Dorado Fish is one of my favorite seafood. The white meat is perfectly delicious with the nutty texture of the chopped pecans. Cayenne pepper gives a hint of spice to the dish but you may leave it out if you do not want any spiciness to it. Pair this dish with any veggies…
This vegetarian recipe is perfect for food lovers who enjoy eating anything with sauce. The sweet and sour flavor of the feta cheese sauce complements the ravioli with white bean filling. The soft texture of the filling just melts in your mouth. This is a healthy alternative to store-bought Ravioli without losing all the flavor.…
Lap Xuong or Chinese style sausage fried rice is my husband and I’s go-to breakfast. The secret is to make sure the rice is cold. Let’s learn how to make Lap Xuong Fried Rice! Cook the rice a day in advance and put them in the refrigerator. If you’re in a rush, cook the rice,…